Tuesday, September 18, 2012

What I Love



Spicy food, the spicier the merrier!

But my kids don't take my level of spiciness.

AN takes prata with curry, tolerates 933 curry chicken bun and some others. At ER's age, AN loved sambal belachan kang kong. Not anymore.

ER takes a wee bit of chilli in my fishball noodles.

That's about all. We're in the midst of training them. No food taste good enough without chilli la.

If you see me having lunch without my kids, you can be very sure the food in my bowl look red hot at least, even if it doesn't taste that. And I don't get to eat without my kids often. Argh!

Kids, you have to start taking spicy food so mummy can share them with you!

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